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I'm back from the Forum.

I have spent a wonderful, exciting, intense and incredibly exhausting week at the Textile Forum in South Tyrol, and it was more than a little hard to pack up all the things and leave - even though I missed the comforts and quiet of home during that week.

Our landlady, Erna, did her very best to make us all Schnals Valley addicts by cooking the most wondrously delicious meals. The good Hannelore added to that addiction by serving the best Latte Macchiato there is, and all the rest of the museum staff were also totally lovely and incredibly helpful. Saturday evening saw most of us slightly tipsy and in the best of spirits - after a wonderful dinner that the village Unser Frau had invited us to, with typical sheep stew (or cheese, for the vegetarians) and a traditional sweet dish called Schneemilch (snow milk, literally) as dessert - and of course the famous regional wine.


Now that I'm back home, it's also back to work, all the various kinds - spinning, book-keeping, sewing, ordering fabric, all the usual things. But I'm still all buffered by the wonderful memories of the week - spinning with Lena, watching Martin work at the Gunnister Man jacket, Heather spinning with the stroopwafel spindle, just to name a few of the highlights. And oh, did I have a ball!
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Hooray for a shorter-than-normal week!
I can't believe a year has gone already.
 

Comments 2

A Life Long Scholar (website) on Mittwoch, 15. September 2010 13:35

Yum, Snowmilk! It was served much later in the evening than I normally care to be eating food, but I couldn't resist it. I want a recipe for that...

Yum, Snowmilk! It was served much later in the evening than I normally care to be eating food, but I couldn't resist it. I want a recipe for that...
Phiala (website) on Donnerstag, 16. September 2010 21:18

I look forward to hearing all about it! I missed you all...

I look forward to hearing all about it! I missed you all...
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